Minted’s very own creative director, Anne Donnard, envisioned a romantic, Secret Garden-like feel for her wedding to fiancé Christopher Bogart. The couple found Barndiva, a farm-to-table restaurant in Healdsburg, Calif., which proved to be the perfect setting for their alfresco celebration. Foil-pressed wedding invitations by Minted (“Floral Crown” by Lori Wemple) set an inviting tone, and the couple’s 92 guests were treated to an evening of poignant vows and toasts, delicious food and wine, lush florals, and plenty of sweets, dancing, and merriment.
Bride and groom: Anne Donnard & Christopher Bogart
Occupations: Creative director at Minted (Anne); director of supply chain management (Christopher)
Based in: Oakland, CA
Wedding date: April 15, 2017
Venue: Barndiva, Healdsburg, CA
Number of guests: 92
Minted wedding invitation: “Floral Crown” by Lori Wemple
Florist: Home Sweet Flowers
Cake designer: Moustache Baked Goods
How did you and Chris meet?
We met through a mutual friend who set us up on a blind date. Chris and I had lunch at The Grove in San Francisco and then wound up going for a long walk in the neighborhood. It was a date that lasted well beyond lunch.
Tell us about the proposal!
My parents came to visit for Labor Day weekend last year; Chris got to my apartment ahead of me and the plan was for all of us to have dinner together at my place. When I got home, Chris and I went up to the roof to watch the sun set behind the Golden Gate Bridge, and as we were admiring the beautiful sunset, Chris got down on one knee. It was actually the same place where we had our first kiss!
Who made your wedding dress?
It was a style called “Kinsley” by Angel Rivera.
What was the wedding-dress shopping process like?
It was actually the first dress I tried on and I bought it that day! Dress shopping was an amazing experience—I went to Kingsley James, a salon in Walnut Creek. We toasted with champagne and hoped that everything would be as simple as getting the dress!
Where were the bridesmaids’ dresses from?
Did you incorporate any meaningful family traditions into the wedding day?
I wore the earrings that my mother wore on her wedding day; also, my sister, who was my maid of honor, and I wore pearl necklaces—the pearls were from earrings that our grandmother wore on her wedding day.
Click through for more from Anne and Chris’ wedding…
What did Chris wear?
He wore an Italian navy-blue tuxedo with black shawl collar.
How did you find your wedding venue?
I asked some friends to share some favorite wedding venues they’d been to and a good friend recommended Barndiva. It was perfect!
How did you choose your wedding invitation?
I knew the wedding would be in a garden-like setting, so I wanted a floral invitation that would be inviting and nod to an evening ceremony. I loved that the suite was cohesive, but the designs for each piece were unique (“Floral Crown” by Lori Wemple).
Did you add any special touches to your invitations to make them your own?
I customized the invitation suite by creating all my own typography and repurposing some of the pieces as day-of decor.
What were some of your fondest memories from the day?
Every moment was so wonderful, but the ceremony itself was very special because Chris and I wrote the script together, and our friend was our officiant. It was very intimate and personal, and was a true reflection of who we are—when I look back at the photographs and see the expressions on our faces, it was just this unforgettable moment in time.
What were some of your favorite wedding-day details?
I was super excited about our massive farm-to-table feast in the middle of a beautiful garden, and loved how the tablescape came together and was a visual experience for our guests. I wanted the reception to have a very romantic, Secret Garden-feel and I think we accomplished that.
As wedding favors, we gave guests chocolate bars from Mast in Brooklyn; we wrote each guest’s name on foil-pressed tags from Minted and tied them to each chocolate bar. We also included a foil-pressed card that said: “Live in the sunshine, swim the sea, drink the wild air. (But always leave room for chocolate.)” It’s a quote by Ralph Waldo Emerson and we included it in our ceremony script (with the chocolate quote added by me!).
I was also very excited about the string trio that played during the ceremony and cocktail reception—it’s always been a dream of mine to have a string trio perform at my wedding, so it was amazing to witness it come true!
How did it feel to see your wedding vision come to life?
Watching the day come to life with Chris by my side, surrounded by the love of our family and friends, was truly unforgettable—the perfect day.
Where did you go on your honeymoon?
Any advice for brides who are starting to plan their wedding?
Hold true to your vision.